A.) A food-truck can produce 20 meals per hour. The demand rate is 25 meals per hour. The…
A.) A food-truck can produce 20 meals per hour. The demand rate is 25 meals per hour. The utilization of the food-truck is___% (round to the nearest integer).
B.) A bank has three tellers. It takes a teller 6 minutes to serve one customer. What is the capacity of the bank in customers per hour? (round to the nearest integer)
C.) Patients are arriving at a clinic at a rate of two per minute. Each patient’s visit consists of four steps: check in, record vital signs, receive treatment, and check out. A receptionist takes 1 minute to check a patient in. A nurse takes 2 minutes to record the patient’s vital signs. A doctor spends 10 minutes with a patient. A staff member takes 3 minutes to check a patient out. The process capacity is _______ patients per hour. (round up to the nearest integer)
