Is fast food consumption really not as advantageous to one’s health as consuming home cooked meals?

The problem that is trying to be resolved is fast food better than home cooked meals. Both fast food and home cooked meals are good things to eat. Fast food is good because it’s easier than going home making food from scratch but the negative thing about it is you have to pay every time you want something to eat. Home cook food is better because you can spend money on the ingredients you need to make the food, keep it and make it again anytime you want Home cooked meals can be made from fresh ingredients such as vegetables and fruits.
They also do not have as much sodium and fat as fast food meals. They are more nutritional and don’t have as many calories and saturated fat than fast food meals. They may take longer to prepare than fast food, but they are healthier and better tasting. The consequences of eating these foods include higher cholesterol, higher blood pressure, diabetes, heart disease and obesity. Additionally, fast food doesn’t provide basic of balanced nutrition. It lacks essential vitamins and mineral, fiber, and antioxidants.
Another health factor is that eating fast food in large amounts creates poison in the body. Introduction Most people are saying that Home cooked meals are generally considered healthier than fast food. This is because fast food meals typically contain high levels of calories, saturated fat, sugar and salt. People continue to eat fast food because it’s faster and don’t always have time to cook as soon as they get home.

Possibly the advantage of home cooked meals over fast food is its cheaper cost but the reason might be because home cooked meals generally take more time to prepare and require you to have cooking skills. On the other hand, the taste of home cooked meals is generally better, because you are able to select fresh and any type of ingredients you feel will make the meal good. Home cooked meals are different from fast food meals in terms of serving size and overall nutritional value. After reviewing a article it said that ‘A typical fast food burger uses a combination of ground beef, bread and condiments that ends up having about 71 cal/oz for a sandwich that is about 3. 5 oz.
It is possible to make home cooked burgers healthier by using lean ground beef and wheat bread as well as healthy condiments. If you choose your ingredients carefully, it is possible to make a home cooked burger that only has about 67 cal/oz for a 4. 5 oz sandwich. ’ Methodology The participants that will be studied are teens from ages 13-19. The way the research will be studied is on the benefits of fast food versus home cooked meals. The gender will be both male and females that have their experiences from cooking at home and eating fast food.
The nationality would be all kind, not just base on one area of a specific nationality. The ethnicities that will be studied are Latinos, Samoans, African Americans, Filipinos, Asians and Hipics. There is more than one way of collecting data. A way of collecting data will be doing surveys on teens that eat fast food and eat home cooked meals. Another way of collecting data to help my research will be using website, magazines and books that have any information on fast food and home cooked meals.
Also watching videos and food network TV shows that show you on how to cook food will be a big help to my research. The area that my information will be collected and interviewing teens will be in the city of Carson. Surveying and interviewing teens and adults is the most effective way to collect data because one will hear from different points of view and opinions instead of from just one perspective. This is helpful because more than one source will be utilized in an effort to gain relevant information.
This way of researching is effective because one can get a lot of information and it makes it a lot easier to understand the subject of the research. After receiving such feedback one wouldn’t really need to use the internet but it can help save time from completing the surveys. Results The purpose of collecting the research was to see if fast food was better than home cooked meals. One conclusion that can be drawn from the administering of such research is that of the 50 people surveyed, 25 people preferred home cooked meals and the remaining 25 preferred fast food.
Survey results also indicated that the nutritional value associated with the two types of meals, fast food and home cooked, was almost near irrelevant as far as being a factor in their decision of what to consume. Therefore, the health benefits of one over the other were only a matter of importance to a select few, ten percent exactly. A second conclusion can be deduced from the interviews that were conducted. There were ten interviews that were conducted and the information gathered from those interviews was advantageous in deciphering whether or not fast food is of health benefit when compared to that of home cooked meals.
The results of those interviews distinctly indicated that ninety percent of those interviewee candidates felt home cooked meals had more health benefits to offer than fast food meals. Hence consuming home cooked meals would be advised for those who wish for a healthier alternative to fast food and are seeking health benefits. Such benefits include lower cholesterol, lower probability of heart problems, and diabetes. A third conclusion drawn from the collecting of the data noted above is that home cooked meals offer more nutrients and thus have higher nutritional value than fast food meals.
Home cooked meals have higher nutritional value generally because one can select the ingredients that go within the meal(s). Fast food meals come with pre-designated nutrients and most of which are high in sodium and the disadvantageous fats. Therefore, one has no control over what ingredients go in their selected meal. Even though many fast food establishments now offer healthier alternatives it is still not enough to outweigh those that stem from home cooked meals, at least according to the data gathered from this study. Discussion
The new solution about this whole research would be to stop eating fast food so much and eat at home a lot more because its more healthier than what fast food produce. Its ok to eat fast food when you need to but if its not mandatory you shouldn’t take risk at destroying the body. Eating fast food is better nutrition and people wouldn’t have so much problem about what there body size weight. Cooking itself is a relaxing activity. It can be a great way to settle down from a stressful workday and bring family together. Kids can help set up the table or help prepare the food.
Cooking on the grill also bring family and friends together over the summer, Christmas and thanksgiving. Conclusion Eating home cook meals is the best way to eat healthier than fast food. Not all fast food is bad for everybody. One can manage a healthy diet even if one choose to eat fast food sometimes. By not ordering the biggest sizes, drinking water, choosing items that are grilled or baked, manage are more likely to keep one body healthy. Everybody eats fast food and home cook meals but more people eat home cook meals because of the costs and what people can get out of it.