Nutrition

The Body Mass Index (BMI) is the ratio of weight to height and is used to classify people as being “underweight,” “normal,” or “obese” (BMI Classification, 2007). Using the international classifications, a BMI of 32.2 would be considered as Obese Gr. 1. The case being answered is why is a person who eats normally at […]

I want to get a masters degree in animal industries in order to prepare for my future career. There were two options I’ve been considering, consisting of meat science and animal nutrition. Both options, I believe, would help me land a career in concerned government agencies. It would also open the doors to further studies, […]

Part 1: Differences between primary and secondary research sources: A primary research source is a document that provides evidence of a specific event, object, or person. Such sources can include results of experiments, analytical data, legal documents, and even eyewitness accounts. A secondary research source is one that interprets and analyzes primary sources. Secondary sources […]

Nutrition plays a significant role in wound healing since it enables optimal healing to occur. Proper nutrition enhances the body’s ability to regain its balance. Because of children’s susceptibility to wounds, parents need to understand the basic process of wound healing and the role of nutrition in wound care. Wound healing takes place through three […]

Nutrition is an essential part in everyone’s life. It helps us stay healthy and energetic, look nice and be in a good mood. It plays a great role for the overall condition. And there is a great difference what you eat and how many vitamins and useful elements every food item includes. The analysis of […]

When paying close attention to my diet, it becomes obvious very quickly that I do not get enough calcium in my diet. I am slightly low in other area, such as my Vitamin A and iron, but I am drastically low in my intake of calcium. The problem is that I truly don’t like milk. […]